Month: July 2023

Balsamic Watermelon Salad Medley

Balsamic Watermelon Medley** **Ingredients:** – 4 cups cubed watermelon (seedless) – 1 cup crumbled feta cheese – 1/2 cup fresh basil leaves, torn – 1/4 cup chopped mint leaves – 1/4 cup chopped red onion – 1/4 cup toasted pine nuts – 2 tablespoons Oliva di Vita’s Traditional Balsamic Vinegar – 2 tablespoons Oliva di Vita’s Lemon-Infused Olive Oil – […]

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Dark Raspberry Salad Dressing

Dark Raspberry Salad Dressing Ingredients: – 1/4 cup Oliva di Vita Dark Raspberry Balsamic Vinegar – 1/4 cup extra-virgin olive oil – 2 tablespoons honey – 1 teaspoon Dijon mustard – 1/2 teaspoon finely grated orange zest (optional, for a citrusy twist) – A pinch of salt – A pinch of freshly ground black pepper Instructions: 1. In a mixing

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Dark Raspberry Salad Dressing Recipe from Oliva di Vita

Roasted Acorn Squash with Sausage

ROASTED ACORN SQUASH WITH SAUSAGE Ingredients: 3 Tablespoons of  EVOO 3 Tablespoons of Spicy Calabrian Pesto Infused Olive Oil 2 acorn squash – cut in halves and seeds removed. 1 small diced onion. 12 oz of Italian sausage 3 chopped celery stalks ½ cup of feta cheese ¼ cup of dried cranberries ¼ cup of chopped walnuts 1 small chopped

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Roasted Acorn Squash Recipe from Oliva di Vita

CHICKEN MOLE WITH BAKLOUTI AGRUMATO AND CHOCOLATE BALSAMIC

Ingredients 4 tablespoons Baklouti Agrumato Olive Oil 5 pounds boneless skinless chicken thighs or breast tenders 4 cups chicken stock or broth 1/2 cup dark chocolate balsamic 2 large yellow onions, sliced 1/2 cup blanched slivered almonds 1/2 cup hulled pumpkin seeds 6 large garlic cloves 3 teaspoons cumin seeds 3 teaspoons coriander seeds 1 teaspoon ground cinnamon 1 bay

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CHicken MOle Recipe from Oliva di Vita

Asparagus & Gruyere Quiche

Asparagus & Gruyere Quiche Celebrate mom with a lovely asparagus and Gruyere quiche made with our amazingly savory, heart healthy Fused Leek Oil! Crust Ingredients: 1 cup all-purpose flour 1⁄2 teaspoon salt 1⁄4 cup Fused Leek Olive Oil 1⁄4 cup ice cold water Crust directions: Mix flour and salt with fork. Beat leek olive oil and water with whisk or

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Asparagus & Gruyere Quiche Recipe from Oliva di Vita

Roasted Red Pepper and Feta Dip

Roasted Red Pepper and Feta Dip Ingredients: – 2 large red bell peppers – 1/2 cup crumbled feta cheese – 2 tablespoons Oliva Di Vita Extra Virgin Olive Oil – 1 tablespoon Oliva Di Vita Champagne Dark Balsamic – 1 garlic clove, minced – Salt and pepper to taste – Fresh parsley, for garnish – Pita bread or crackers, for

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Roasted Red Pepper & Feta Dip Recipe from Oliva di Vita

Spicy Hummus Dip

  Spicy Hummus with Chili Infused Olive Oil Ingredients: – 1 can (15 ounces) chickpeas, drained and rinsed – 2 tablespoons Oliva Di Vita Red Cayenne Chili Infused Olive Oil – 2 tablespoons tahini (can substitute almond butter or greek yogurt) – 2 tablespoons freshly squeezed lemon juice – 1 garlic clove, minced – 1/2 teaspoon ground cumin – 1/2

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Spicy Hummus Dip Recipe from Oliva di Vita

Creamy Balsamic Avocado Dip

Creamy Balsamic Avocado Dip Ingredients: – 2 ripe avocados – 2 tablespoons Oliva di Vita Sicilian Lemon Infused Olive Oil – 1 tablespoon Oliva di Vita Traditional Aged Balsamic Vinegar – 1/4 cup Greek yogurt – 1 garlic clove, minced – Juice of 1/2 lemon – Salt and pepper to taste – Fresh cilantro or parsley, for garnish – Vegetable

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Creamy avocado dip recipe from Oliva di Vita

Fabulous Frisky FRITTATA

Wake up to flavor this morning with a quick frittata before walking out the door. Our egg frittata is infused with garlic, cheese, and some peppers and onions for a nutritious breakfast. Ingredients  2 tsp garlic infused oil  2 eggs  1/4 cup Asiago cheese – grated  Salt & Pepper  1 cup sliced sweet pepper (red,

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Frittata Recipe from Oliva di Vita

Honey-Truffle Glazed Salmon with Apple Jam

Bored with your every day salmon recipes? Here’s a sweet and tangy glazed salmon recipe to make you the star chef. Ingredients FOR THE JAM  1 Apple peeled and grated  ¾ c. Sugar  2 Tbsp. Champagne Vinegar  1 Tsp. Vanilla extract  1 Lemon zested and juiced FOR THE HONEY-TRUFFLE GLAZE  2 Tbsp. Unsalted butter

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Honey-Truffle Glazed Salmon w/ Apple Jam Recipe from Oliva di Vita

Lemon & Herb Shrimp with Peas

Here’s a fancy French dish without having to do anything fancy! Be sure to use raw shrimp and not pre-cooked for the best flavor. Ingredients  1/4 c. Unsalted butter  ¼ c. Herbs de Provence Infused Olive Oil  4 Tsp. Minced fresh chives  2 ½. Tsp. Grated lemon peel  4 c. Chopped leeks (green and white

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Lemon & Herb Shrimp with Peas Recipe

Maple Balsamic Glazed Pork Medallions

Pork Tenderloin cooks up quickly and is moist and juicy. With this maple balsamic glaze you may have to make 2! Ingredients:  1/3 cup Maple Dark Balsamic  2 tsp. Dijon mustard  1 pork tenderloin, trimmed, sliced into 1 inch medallions, then pounded  2 tsp. Milanese Gremolata EVOO Preparation: Wisk Dijon mustard and Maple Balsamic together. Heat

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Maple Balsamic Glazed Pork Medallions Recipe from Oliva di Vita

Marinated & Grilled Lamb Chops With Goat Cheese Mashed Potatoes

Marinated & Grilled Lamb Chops With Goat Cheese Mashed Potatoes Okay, so this is a “grandma” recipe – Put on your chef hat and use your best discretion on amounts. Trust us, you’ll be fine! Enjoy these lamb chops for a backyard bbq or fancy dinner. Your guests will be impressed. Ingredients  Lamb Loin Chops  Red skinned potatoes

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Marinated & Grilled Lamb Chops With Goat Cheese Mashed Potatoes recipe

Orange Glazed Ham with Cinnamon Pear or Ginger & Honey Balsamic Vinegar

Orange Glazed Ham with Cinnamon Pear or Honey Ginger Balsamic Vinegar Ready to change things up for Easter or Christmas this year? Or maybe for a shower brunch? This recipe is super simple and adds loads of flavor to your smoked ham. Ingredients  1 fully cooked smoked ham, about 4 pounds  1/2 cup orange juice  1/2 cup

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Orange Glazed Ham Recipe

Serrano Honey Chicken Stir Fry

Serrano Honey Chicken Stir Fry A little slicing and dicing and in no time at all you’ll have a delicious meal. Need it easier? Use a rice cooker! We love ours and it makes perfect rice each and every time. Ingredients for Rice:  1 cup uncooked white rice  1 tablespoon Garlic Extra Virgin Olive Oil  1 ¾

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Serrano Honey Stir Fry Chicken Recipe from Oliva di Vita

Shrimp and Pancetta Risotto With Wild Mushroom & Sage Oil

Shrimp and Pancetta Risotto With Wild Mushroom & Sage Olive Oil Try this rich dish on an evening when you want some comfort food Ingredients  Arborrio rice  Sliced mushrooms  Chicken stock  Peeled Shrimp  Chopped onion  Wild Mushroom & Sage Olive Oil  Chopped pancetta Preparation Bring chicken stock to a low simmer and keep

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Shrimp & Pancetta Risotto with Wild Mushroom & Sage Olive Oil from Oliva di Vita

Sundried Tomato Linguine with Chicken and Vegetables

Ingredients  1 pound sundried tomato linguine  2 pounds broccoli, cut into bite-sized florets  1 pound boneless chicken breast, cut into 1-inch pieces  6 tablespoons Basil EVOO, divided, plus more to taste  2 tablespoons Oregano Balsamic, plus more to taste  ½ pound grape tomatoes, halved  ½ cup fresh basil leaves, julienned  1 cup

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Sundried Tomato Linguine with Chicken and Vegetables Recipe
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