Month: December 2025

Roasted Chicken with Montmorency Cherry Rosé Balsamic Pan Drizzle

Bright, cozy, and weeknight-friendly. This is a “throw it in the oven and look impressive anyway” situation. Ingredients (serves 2–4) 4 bone-in, skin-on chicken thighs (or breasts if you prefer) Salt and black pepper 2 tablespoons Ultra Premium Extra Virgin Olive Oil 3 tablespoons Montmorency Cherry Rosé Balsamic 1 clove garlic, lightly smashed Optional: fresh rosemary or thyme Instructions Preheat […]

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Wild Mushroom & Crispy Sage Cloud Omelet

Featuring Oliva di Vita’s Mushroom Sage Infused Olive Oil Ingredients (1 glorious omelet) 3 large eggs 2 tbsp milk or cream 1–2 tbsp Oliva di Vita Mushroom Sage Infused Olive Oil ½ cup mixed mushrooms (shiitake, cremini, oyster—chef’s choice) 1 garlic clove, minced 3–4 fresh sage leaves ¼ cup shredded Gruyère or smoked mozzarella Salt & pepper Optional: a tiny

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Mushroom Sage Omelette
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